The story goes that a U.S. President was so impressed with the Queen’s dish that a year later the Queen sent him the recipe by mail.
Since it was a ‘gift’, it was made publicly available in the National Archives.
Now, we can add the Queen’s pancake recipe to our home cooking to have a taste of the Royal palate.
As the world remembers Queen Elizabeth II, she is reminded of her legacy as the British Royal Family’s leader for 70 years, which apparently includes her drop scone recipe.
In 1959, the Queen hosted former US President Dwight D. Eisenhower and his family at Balmoral Castle, and she made the drop scones using her family’s recipes.
Drop scones, also known as Scotch pancakes, are a type of flat, fluffy cake that is traditionally served with tea.
Jam Pennies
Another of her favourite food, when it comes to teatime, which she enjoyed every day, is jam pennies; sweet sandwiches.
These simple treats were a lifetime favourite of the queen, according to Chef McGrady, who stated that she had one every day since she was five years old.
Strawberry jam, according to Mirror, was her favourite, especially when made from fresh, seasonal strawberries grown at Balmoral, the Scottish castle that serves as the royal family’s summer home (and is said to be the Queen’s favourite residence).
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